After a successful first event and the great feedback we received, we are hungry for more! T'Anna Mari restaurant is proud to bring you our second Slow Food event in collaboration with Cantine Paolini on Friday, 9th December starting at 8.00pm.
Our journey in offering only genuine Mediterranean regional dishes continues. Chef patron Salvatore Piccione has drawn up a unique Slow Food set menu for the occassion inspired from local and organically grown Sicilian produce. All this will be complemented with accompanying wines from Cantine Paolini.
Menu may be seen on this event's page posts.
Looking forward to seeing you on the night :) Call us on 2744 6211 for reservations.
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