Rosami At The Villa

Rosami at The Villa is a one-star Michelin restaurant located in the historic setting of a 19th-century palazzo in Balluta Bay, San Ġiljan. It offers an immersive dining experience that breaks down traditional fine-dining barriers. The restaurant's concept, inspired by Mediterranean journeys, is a harmonious blend of cultural traditions and innovative culinary techniques.

Under the creative direction of Executive Chef Davide Marcon, the menu takes guests on a culinary journey reminiscent of Odysseus’ epic adventures. Each course is meticulously crafted using seasonal produce sourced from The Xara Gardens and trusted local suppliers, ensuring freshness and quality. The restaurant prides itself on adapting its 'Carte Blanche' tasting menu to accommodate various dietary requirements while preserving the overall experience and integrity of each dish.

With an emphasis on produce-driven cuisine, Rosami intertwines the rich gastronomic history of the Mediterranean with a personal and contemporary touch. It is designed for those who appreciate the art of storytelling through food, where each dish represents a step in a journey of discovery and memory.

Rosami is an ideal location for a romantic dinner or a special celebration, where guests can indulge their senses in an exquisite atmosphere fortified by the historical elegance of The Villa. The refined ambiance, along with attentive service and a carefully curated wine selection, enhances the dining experience, making it memorable for every visitor.