Ta' Soldi Restaurant

Ta' Soldi Restaurant, located on Triq iz-Zebbiegh in Mgarr, Malta, presents diners with a taste of traditional Maltese cuisine alongside a mix of international dishes. The restaurant is acclaimed for its warm, welcoming atmosphere, making it an ideal choice for both intimate dinners and larger group gatherings. Guests can enjoy a variety of specialty dishes including the exclusive Maltese ftira, crafted using a secret pastry recipe and baked to perfection, as well as the traditional Maltese mixed dish featuring horse meat, rabbit cooked in garlic and wine, and fried quail.

The menu also boasts a selection of uniquely prepared meats such as veal cordon bleu and a full rack of BBQ American-style pork loin spare ribs. Seafood lovers are not left behind, with offerings like oven-baked salmon fillet topped with tomatoes, garlic, lemon, and mint, ensuring there's something for everyone. The dolceria section of the menu offers a tempting range of homemade cakes available for dine-in or takeaway. Additionally, the wide-ranging wine list features both local and international selections that cater to diverse preferences and budgets.

Ta' Soldi prides itself on providing an exceptional dining experience complemented by its fully stocked open bar, which offers brand spirits, homemade wines, and local beers. This makes it a perfect venue for celebrating birthdays, bachelor and hen parties, and staff gatherings. The restaurant also actively participates in local events such as the Festa Frawli, known for its massive strawberry cake contributions. With its commitment to quality and excellence, Ta' Soldi is a popular choice for both locals and visitors seeking authentic and diverse cuisine options in Malta.